A Bakery is a store or an outlet that makes you available food items that are made with flour and then cooked in oven-like bread, buns, doughnuts, pastries, pies, cookies, muffins, and many more. The Bakery has a wide variety of food items; both savory and sweet products are available in the bakery. You can have some products like bread, pizza base, buns, etc. and some desserts too like doughnuts, pastries, cakes, brownies, cookies.
To be simple, Confectionery is an outlet where you can get all the confections. Here, by Confections means the food items that is made from sugar and carbohydrates. Further, Confectionery is also of two types
For candidates who are looking for Diploma in Bakery and Confectionery colleges in Amravati, GHRU is the best option to start a career in this field can pursue this diploma course. This course offers you detailed knowledge and practicals, the technics of the Bakery and the Confectionery. This field of Bakery and confectionary comes under the Hospitality Industry and after completion of this course, you will get so many opportunities or you can start your own business.
|Course name||Course Type||Eligibility Criteria||Admission Process||Course Duration||Top Recruiters|
|Diploma in Bakery and Confectionery||Diploma||10+2 from a recognized board||Entrance Exams/ Merit||1 year||Hotel Hyatt, Radisson Blue, Rosetta House, Mahindra Hotels and Resorts|
For pursuing a Diploma course at the undergraduate level, you must complete your class 10+2 level from a recognized board. Whereas for postgraduate level, the aspirants must be graduated preferably in hotel management, Graduates from other streams are also eligible.
In this course on Bakery and Confectionery, you will be going to learn so many technics, skills, and the theory related to this cooking art. The main subjects you will be going to learn are:
|Fundamentals of food and beverage service||Fundamentals of Food Production|
|Fundamentals of Bakery||Fundamentals of Confectionery|
|Hygiene and sanitization||Commodities and Costing|
|Human values and professional ethics||F&B control|
Earlier, people were stuck with the traditional way of cooking but now the choices and the eating habits are changed. Now, the people have adopted the advanced way of cooking, learning from other countries also. People love variety and different tastes, Bakery products are such an example.
As this industry has grown too much in some years only, so the scope is also magnificent. The aspirants who are good at cooking and like cooking or baking something then this career option is the best for you. This course will further enhance your creativity and skills, by getting a deeper knowledge of this subject. The course is designed that with subject matter you will also get a good knowledge of the industry and your communication skills are also polished up.
After successfully pursuing a Diploma in Bakery and Confectionery, there are so many hotels, bakeries, restaurants you can get a job in. some common job profiles are:
In India the top recruiters for these diploma holders are:
If you are looking for the Best college for Bakery and Confectionary in Amravati, then G.H. Raisoni University provides you with all the amenities that are required for your quality training. Here in GHRU, you will be trained by highly experienced Faculties, with their creativity and knowledge they will guide you to polish your art and creativity.
Industrial Visits are scheduled, which are mentioned in the syllabus also. There you will get a clear picture of everything that you will be going to do. The students all get guidance about the recruitment also and the campus placements are also offered.